Benefits of our basil seed fruit drink: It supports the digestive system. It is used in diet program with its feature of feeling full. It keeps blood sugar under control. Regulates cholesterol. It is an important source of iron and calcium for people who do not consume meat and dairy products. Just one tablespoon of basil seeds provides most of your daily need for healthy fatty acids (ALA). Calcium and magnesium are important for your bone health and muscle function, while iron is vital for red blood cell production.  Many people do not get enough calcium and magnesium during their diet. Eating basil seeds can help you reach your daily requirements of these nutrients.

They are pure beverages obtained from the edible parts of fruit or a mixture of fruits. No sugar is added to 100 percent fruit juices. In addition, fruit juices such as apricot and peach, which have a dense consistency but can be tasteless when processed 100%, are diluted with apples and sweetened.

Fruits with sour flavors such as sour cherries and lemons, or fruits with a thick consistency such as apricot and peach are not suitable for production and consumption as 100% fruit juice alone due to their natural structure. Such fruits are diluted with a certain amount of water during processing and sugar is added to maintain the taste balance. This is also called "fruit nectar"

It is a beverage obtained from the fruit juice obtained from one or more fruit species by physical means by evaporating, filtering or otherwise reducing the water in certain proportions. It is generally consumed in this form by mixing it with other beverages without being consumed.